Effect of harvest time and manure type in the leaf analysys of lemongrass

  • Suelem Cortez Espelho Cesumar
  • Eduardo Maia Cesumar
  • Henrique Wenceslau Ruzika Cesumar
  • Ervim Lenzi UEM
  • Luiz Gonzaga Pêgo de Macedo Cesumar
  • Pérsio Sandir D'Oliveira

Abstract

This work was carried out to value the nutritional status of lemongrass, according to the harvest time and the manure type, by leaf analysis. The experiment used a factorial pattern 2x4, with two harvest times (180 and 360 days after planting) and four manure types (control, mineral manure, sheep manure and earthworm humus). The manures were applied to provide 100 kg of N/ha, without further applications. Seedlings were obtained by shoot division and planted in seedbeds, using space 0.7 x 0.6 m. Mature leaves, fully developed, were collected on the occasion of harvest times. The material was sent over to the laboratory and the macro nutrients (N, P, K, Ca, Mg, S) and micro nutrients (Cu, Fe, Mn e Zn)’s levels were analyzed. It was verified that organic and mineral manures had supplied the macro nutrients in satisfactory amounts, except for K, which only the mineral manure was efficient. The organics manures had supplied Cu and Zn to the plant. Leaf analysis is appropriate to evaluate the nutritional status of lemongrass.

Author Biographies

Suelem Cortez Espelho, Cesumar
Acadêmica do curso de Farmácia do Centro Universitário de Maringá – CESUMAR.
Eduardo Maia, Cesumar
Acadêmico do curso de Farmácia do Centro Universitário de Maringá – CESUMAR.
Henrique Wenceslau Ruzika, Cesumar
Acadêmico do curso de Gestão do Agronegócio do Centro Universitário de Maringá – CESUMAR.
Ervim Lenzi, UEM
Docente do curso de Química da Universidade Estadual de Maringá – UEM.
Luiz Gonzaga Pêgo de Macedo, Cesumar
Docente do Curso Tecnológico de Agronegócio do Centro Universitário de Maringá – CESUMAR.
Pérsio Sandir D'Oliveira
Docente do Curso Tecnológico de Agronegócio do Centro Universitário de Maringá – CESUMAR.
Published
2007-11-20
Section
Artigos Originais