Green Supplements Chain and the Activities of the Livestock Contract of the Sustainable Connections Program São Paulo - Amazon

Abstract

Sustainability throughout the supplement chain of meat livestock is analyzed while taking into account the activities of the livestock pact of the São Paulo-Amazon Sustainable Connections program, according to the green supplement chain theory. The themes meat livestock supplements chain and the green supplements chain are discussed. Current exploratory and descriptive research deal with a qualitative case with documents, registers and interviews as sources. Results reveal the livestock context in the Amazon, describes the program and relates data of the livestock pact with the theory of green supplements chain. Results show that the program, albeit full of problems for its materialization, is an initiative that focuses on the development of the green supplement chain of meat livestock.