HISTORICAL ASPECTS IN THE DEVELOPMENT OF FISH BREEDING IN NORTHEASTERN PARÁ, BRAZIL: FROM LEADERSHIP TO STAGNATION

  • Marcos Ferreira Brabo Universidade Federal do Pará
  • Leandro de Araújo Ferreira Universidade Federal do Pará
  • Galileu Crovatto Veras Universidade Federal do Pará
Keywords: Aquaculture, Technological progress, Production chain, Fish breeding

Abstract

The historical aspects on the development of pisciculture in the meso-region northeastern region of the state of Pará, Brazil, are investigated. The registers of public institutions and the private collections of societies that took part in the aquaculture experience were surveyed. Thirty interviews were taken with professionals and fish breeders of the period between January and December 2014. First pisciculture experiences occurred in Santa Izabel do Pará in the 1970s, currently belonging to the metropolitan region of Belém. The activity was commercially viable only in the 1980s when rural professionals were trained to instruct producers and to construct the Pisciculture Station Orion Nina Ribeiro in Terra Alta to increase supply of juvenile fish. The 1990s saw the use of specific fish diets and fishponds, the last relevant facts within the production context. Although one of the first regions in the whole Amazon region in pisciculture, the northeastern region of the state of Pará lost the productive and technological highlights due to insufficiency of government resources which were not capable of strengthening its production chain.

Author Biographies

Marcos Ferreira Brabo, Universidade Federal do Pará
Mestre e Doutor em Ciência Animal Universidade Federal do Pará (UFPA), Brasil; Docente do curso de Bacharelado em Engenharia de Pesca na Universidade Federal do Pará (UFPA), Campus de Bragança, Pará, Brasil
Leandro de Araújo Ferreira, Universidade Federal do Pará
Mestrando na Programa de Pós-graduação em Aquicultura e Recursos Aquáticos Tropicais (PPG-AqRAT) na Universidade Federal Rural da Amazônia (UFRA), Brasil
Galileu Crovatto Veras, Universidade Federal do Pará
Doutor em Zootecnia pela Universidade Federal de Lavras (UFLA); Docente e Orientador do Programa de Pós-Graduação em Ciência Animal (UFPA/ UFRA/ EMBRAPA) na área de Aquicultura e Ecologia Aquática, Brasil
Published
2016-09-20
Section
Agrobusiness