Vol. 10 No. 4 (2017): out./dez.

Published: 2017-12-12
  • Expediente

    946
    DOI: https://doi.org/10.17765/2176-9168.2017v10n4p946

Editorial

  • Editorial

    Máriam Trierveiler Pereira
    951
    DOI: https://doi.org/10.17765/2176-9168.2017v10n4p951

Agrobusiness

  • HEDGE COMBINED TO AGRICULTURAL AND CATTLE-BREEDING ACTIVITIES

    Karine Diniz Xavier, Kellen Cristina Campos Fernandes, Reginaldo Santana Figueiredo, Odilon José de Oliveira Neto
    953-976
    DOI: https://doi.org/10.17765/2176-9168.2017v10n4p953-976
  • THE USE OF MATUBA MAIZE VARIETY BY SMALL PRODUCERS IN THE DISTRICT OF SUSSUNDENGA, MOZAMBIQUE

    Sérgio Feliciano Come, José Ambrósio Ferreira Neto
    977-994
    DOI: https://doi.org/10.17765/2176-9168.2017v10n4p977-994
  • CONSUMO DE PLÁTANO EN ECUADOR: HÁBITOS DE COMPRA Y DISPONIBILIDAD A PAGAR DE LOS CONSUMIDORES

    Wilmer S. Sepúlveda, Irinuska Ureta, Gema A. Hernández, Gissell K. Solorzano
    995-1014
    DOI: https://doi.org/10.17765/2176-9168.2017v10n4p995-1014
  • REGIONAL CONCENTRATION OF GROSS PRODUCTION VALUE OF PINEAPPLE IN THE STATE OF PARANÁ, BRAZIL

    Luiz Moreira Coelho Junior
    1015-1028
    DOI: https://doi.org/10.17765/2176-9168.2017v10n4p1015-1028
  • COMPETITIVENESS OF DAIRY AGROINDUSTRY IN THE STATE OF PARÁ, BRAZIL

    Carlos André Corrêa de Mattos, Glenda Maria Braga Abud, Nilson Luiz Costa, Antonio Cordeiro de Santana
    1029-1050
    DOI: https://doi.org/10.17765/2176-9168.2017v10n4p1029-1050
  • AGRICULTURAL COMPANIES AND ECONOMIC DEVELOPMENT: POTENTIALITIES OF THE HUAMBO PROVINCE, ANGOLA

    Luís Miguel Pacheco, Ezequiel Lote, Fernando Oliveira Tavares
    1051-1076
    DOI: https://doi.org/10.17765/2176-9168.2017v10n4p1051-1076
  • AGRO-INDUSTRIAL LOGISTICS: A SYSTEMATIC REVIEW OF THE SOBER CONGRESS PROCEEDINGS

    Amanda Cristina Gaban Filippi, Patricia Guarnieri, Josivânia Silva Farias
    1077-1112
    DOI: https://doi.org/10.17765/2176-9168.2017v10n4p1077-1112

Environment

Revisão

  • PRODUCTION OF RABBIT MEAT IN BRAZIL AS SUSTAINABLE ALTERNATIVE FOOD

    Andrei Bonamigo, Cristiane Duarte, César Augustus Winck, Simone Sehnem
    1247-1270
    DOI: https://doi.org/10.17765/2176-9168.2017v10n4p1247-1270
  • THE PRODUCTION OF URBAN SOLID WASTES: PERSISTING SOCIAL AND ENVIRONMENTAL CHALLENGES FOR PUBLIC ADMINISTRATION

    Waldir da Silva Filho, Frederico Fonseca da Silva, José Carlos de Jesus Lopes, Paula da Silva Santos
    1271-1294
    DOI: https://doi.org/10.17765/2176-9168.2017v10n4p1271-1294